This meticulously maintained commercial kitchen facility offers the perfect blend of functionality and convenience for your culinary endeavors. Whether you're launching a catering business, starting a new take-out or breakfast restaurant, or expanding food production capabilities, this kitchen is versatile enough to accommodate a variety of culinary ventures. The layout is thoughtfully designed to optimize workflow and efficiency. There is a hood system in place ensuring efficient ventilation. Expansive walk-in freezer and refrigerator provide ample space to store perishables. Other kitchen equipment is owned by current tenant. Good news for prospective tenants – the current tenant is open to subleasing space and renting back the equipment, allowing you to hit the ground running without the need for additional investments and share in the monthly expenses. Additional parking is available. Due to competition clauses no coffee shops or convenience stores allowed. Owner is willing to convert space to be used for an office or retail. Contact list agent today to schedule a showing and explore the endless possibilities this space has to offer.

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